Just a quick picture today: this is what it looks like when I let the tomatoes ripen on the vine.
I was able to keep about 2/3 of the second harvest- which was fine by me, considering I wasn’t even sure there would be a second harvest at all. 2 or 3 split, the others had black spots… not bad for a beginner. The plants may not look pageant-worthy, but I’m just happy that they’re still hanging in there.
I might be able to make a second batch of tomato sauce yet!