Overnight Crockpot Oatmeal

6 Jul

Oatmeal in Crockpot

After some consideration, I decided to not to pursue further nutrition appointments. While I was grateful for the meeting, too many things just weren’t sitting right. For starters: “I’m a vegetarian, why are you telling me to consider eating meat?”  

In short, I just felt like I wasn’t being listened to. Though my opinion may change, I felt it was best to go with my gut. Still, the mandate to eat more protein falls within my personal goals, so I’m going to continue on that path, in my own time and with my own stride.

Oatmeal is one of my favorite breakfasts, but I rarely eat it because it requires effort in the morning. I tried instant, and it’s good, if you don’t mind flakes in hot water. First thing in the morning, I don’t have the presence of mind to let it set. Which, is sad, I know, but know thyself…

I’ve done eggs on weekends or prepped them, but how many eggs can one woman eat? Boxed cereal tastes fine to me, but isn’t really protein-rich, nor particularly healthy. Oatmeal. The perfect solution. So, I looked it up. I have no connection to this writer, nor am I a regular reader there.

This is quite possibly the easiest recipe ever. Just remember to buy STEEL-CUT OATS and you’re good to go. I have a 3 quart crock and it worked fine. I didn’t add the fruit- just oatmeal and a dash of salt, follow directions, and wake up to warm fuzzies. Though, I did add a few fresh blueberries after the fact, and that was pretty yummy. I did not eat the crusty parts on the side & would not recommend them. This picture was taken after an 8 hour cook time. With the 7 hour, you end up with a creamier version and more usable food. After the first batch, I refrigerated it and microwaved each 1 cup serving for a minute. That worked perfectly.

(Note: the picture was taken after it had cooled down, because I don’t have the presence of mind to take a picture in the morning, either!;)

Enjoy!

About these ads

7 Responses to “Overnight Crockpot Oatmeal”

  1. Gabby @ the veggie nook July 6, 2012 at 10:23 am #

    I am having a similar situation with my doctor, it’s so frustrating isn’t it, when people refuse to really listen to you?

    I’ve never made oats in a crock pot before! I should probably try it out, seems so easy and I do love my oats.

    • veggiewhatnow July 6, 2012 at 11:47 am #

      So frustrating… :(

      This was so, so easy and very tasty. It comes out very old-style! :)

  2. healthyfrenchie July 9, 2012 at 10:15 pm #

    Oats are the best! I usually cook my steel cut oats in the evening (a couple of portion at once) and then either add fruits in the morning, or warm up a portion…
    It can be so frustrating when your doc won’t listen to you! Good luck :)
    (PS: My wordpress reader is not working properly and I have been missing on all your posts :( I’m so glad you stopped by my blog again)

    • veggiewhatnow July 11, 2012 at 10:41 am #

      Such a great breakfast! :)

      Thanks! My reader has never really worked correctly. I usually just click on names through notifications & such, too.

  3. Barb July 10, 2012 at 1:37 pm #

    Nice, I love steel cut oats!

Trackbacks/Pingbacks

  1. Sunday Stuff « veggiewhatnow - January 27, 2013

    [...] Wanted to make scrambled eggs but didn’t: Because I didn’t feel like doing errands (like buying eggs) whilst crampy. So, I made other things for breakfast instead, like yogurt bowls and the Crockpot Oatmeal. [...]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.

Join 149 other followers

%d bloggers like this: